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Quinn's Wags:  Quinn's Guide to the Berkshires

Not a Great Idea to Try to Be a Pig

April 18th, 2010 by Innkeeper

Yesterday was a blustery and somewhat soggy day, a great day for a pig. So I decided to emulate a pig and find out about their habit of rolling in mud. I rolled this way, and then I rolled that way. Fun! Cool! Until I came back to the inn. No one was happy to see me as they usually are. It must have been because I was covered in mud and smelled a little gamy. Ellen tried a bunch of old towels, but I had worked that mud in really well.  So Ellen put on my leash and started to go outside. Uh oh. This didn’t augur well at all. I put on my brakes but Ellen somehow pulled me outside and turned the hose (remember it was 40F!) on me. Geez that water was cold! We finally went back inside. Ellen covered me with old towels and left me to ponder the concept of consequences. I hate the bath but boy it really was fun to play in mud!


Dog Angels

February 24th, 2010 by Innkeeper

feb10-10quinn

On a RollI know most of you don’t like to shovel snow or drive in snow, but I love snow, especially rolling in it! And with now 16 inches with lots more to come, I’ll be able to make dog angels for days!

I also love ice, but I discovered there can be too much of a good thing. A huge icicle fell from the inn, and I attacked it with a vengeance. Ah, bliss! Like a whole quart of ice cream instead of a children’s portion. I ate the whole thing! Alas, there is a consequence for being greedy — I shivered for more than an hour! The moral of the story — don’t eat a whole icicle. Winter according to Quinn

We’re Sweethearts!

February 8th, 2010 by Innkeeper

Quinn: Twenty percent of humans prefer to spend Valentine’s Day with their pets rather than their spouse! Piper, Ellen, and I will be joining in the celebration together. After all, Valentine’s is for lovers and that includes dog lovers. [30% of our guests on Valentine's Weekend are also bringing their furry friends.]

Singed My Wagger!

October 29th, 2009 by Innkeeper

Started off the day on a hot note. At breakfast I was sitting by the gas fireplace in the dining room when suddenly my tail was on fire!!! The guest sitting closest to be quickly put out the blaze, and I am just fine. My tail is tad shorter but no big deal.

Fortunately the day got better. It was a picture-perfect Berkshire day, sunny, in the sixties. Instead of grocery shopping, we drove on the newly opened road to the top of Mount Greylock, the highest peak in Massachusetts (not the Matterhorn!), from the south end, north of Pittsfield,  and meandered down to the north end, just outside of Williamstown. It is past peak but many of the leaves are brilliant golden and the red maples and Japanese red maples are outrageously scarlet. The muted rust tones have their own special beauty. There won’t be many more days like this this year, I’m afraid. See it now!

Autumn in the Berkshires

Chipmunks and Squirrels

October 4th, 2009 by Innkeeper

I  love chipmunks and squirrels! Thankfully, there are lots of them at Birchwood. For more than nine years, I have spent many afternoons barking and chasing the little critters, but I’ve never been able to catch one. Not one! They love to hide in the stone fences. I know they are there but, alas, they know I’m there, too. Nuts!

Since it is quite well known among my friends that I love bushy tails, my friend Amy gave me a stuffed squirrel. It was so realistic that guests often did a double-take!

Once I took the squirrel with me to an innkeeping conference, but in all of the excitement, I left it behind. No problem, Jim, the inn’s assistant innkeeper at the time, called the hotel. “Mrs. Chenaux seems to have left a squirrel in her room,” said Jim with a straight face. The hotel employee at the other end did not miss a beat and asked, “Sir, could you please describe the squirrel?”

Maybe we’re nuts but the squirrel did make it home eventually.

TRAVELS WITH QUINN

September 20th, 2009 by Innkeeper


I know it has been a long stretch between posts, but it was a very busy summer! Lots of wonderful guests giving Piper and myself lots of love, toys, and treats, not to mention the crumbs in the dining room.

This was the summer we put an end to Piper’s Lenox wanderings with an Invisible Fence. I really didn’t think it would work for my most stubborn canine friend, but it did and in record time! She only needed two or three “adjustments” (broke Ellen’s heart). For a week or so, Piper was neurotic, refusing to go outside! But nature eventually took its course, and she has become a homebody. I will really miss the lobster shells she used to find and bring home!

Just after Labor Day, Ellen and I drove to Philly to participate in a photo shoot. In the spring,  Ellen and seven other innkeepers (who share a passion for food) from across the US have created a blog, www.bedandbreakfastfoodie.com, with their best recipes. The “Eight Broads” descended on Philly friends for the event. Each of the innkeepers wore a T-shirt saying “Foodie” on the front and “Eight Broads in the Kitchen” on the back. What am I? Chopped liver? Not! I had my own T-shirt that said “Eight Broads and A Dog!” I’ll post photos shortly. We set up our shots and did lots of posing but most of all we had a lot of laughs.

Then Ellen and I set off for the Jersey Shore and some quality beach time. It was not to be. We had bad vacation karma, with the beginning, middle and end of a viscous nor’easter!Ellen read a great vacation novel, The Help, and highly recommends it. We did manage to get to two of Ellen’s favorite Shore restaurants, Red’s in Point Pleasant, and Klein’s in Belmar.

We’re back at the inn, and having an early but great fall. The leaves are changing, and the colors are brilliant. According to leaf-peeping experts, this is going to be one “wow” foliage due to the never-ending summer rains. Come and see for yourself!

Quinn’s Account

August 7th, 2009 by Innkeeper

I have just returned to the inn from Berkshire Bank where I made a withdrawal from my cookie account. They’re lucky I didn’t leave a “deposit”! Quinn

Quinn making a withdrawal from her cookie account.

Quinn making a withdrawal from her cookie account.

So Busy Wagging

August 4th, 2009 by Innkeeper

I have been so busy wagging at guests, old and new,  that I haven’t had a moment to wag online.

What happened to July? Seems as if it got washed away with seven straight weeks of rain! While we all feel mildewed, Birchwood’s gardens are spectacular, a riot of color!

With a plethora of concerts at Tanglewood, theater at The Berkshire Theatre Festival and Barrington Stage Company, dance at Jacob’s Pillow plus hiking and watersports — it’s summer in the Berkshires.

My friend Piper is not a happy camper these days. She has wandered once too often and is now being trained for the Invisible Fence. She is doing just great and won’t go within six feet of a flag! At last she is learning to stay home where we belong!

Foodie highlights of the summer: Country Rhubarb Cobbler Cake and Chilled Peach Soup with Lemon Bread Croutons are but two of the guests’ summer favorites. And speaking of foodies, Ellen and seven innkeeping friends across the US have a new blog — www.bedandbreakfastfoodie.com. Please visit and indulge!

I’d better take a dog nap before check-in time! Woof!

A DAy in the Life of a Canine Innkeeper

June 23rd, 2009 by Innkeeper

When will someone drop some bread or bacon?

When will someone drop some bread or bacon?

The alarm rings at 6:00 am. I stretch for a few seconds — I was not originally a morning dog! — get out of my cozy bed, put my paws on Ellen’s bed and gently tap her. Ellen then turns off the alarm and gives me a cookie for doing a good job. I have only overslept a couple of times in nine years!

While Ellen is showering and getting dressed, I move into the living room to take a short nap. Ready for another innkeeping day, Ellen, Piper and I walk 30 steps across the driveway to the inn’s kitchen, where Piper and I are the first to be fed breakfast.

After our breakfast, Piper and I head out to the garden, barking quietly at the kitchen door when we want to come in. Meanwhile Ellen is preparing breakfast for our guests. The homemade bread is in the oven, the muffins to go in later. Ellen prepares the fruit course and puts the finishing touches on the entree. I stay alert waiting for the kitchen timer to ring. And when it does, I find Ellen, tap her left with my paw (sometimes I am a little overzealous and nearly knock her over).

When my kitchen job is done, I move on to the dining room, where I greet each and every guest. Although I am supposed to be lying down, I admit that I do get up and pleasantly stare at the guests and their food. I am on a strict diet, and they are not supposed to feed me (Ellen is very strict about this), but I am an optimist and am always hoping the guests will drop a tasty morsel. Like most Golden Retrievers, I love to put my head on people’s laps, and I do this when Ellen isn’t looking, but don’t tell her that — I have a reputation to uphold.

When staff is cleaning up from breakfast, I take a long nap in the kitchen or join guests on the porch while they finish their coffee and read the newspaper.

Then it’s errand time! I always wear my service dog coat while we are out and about. Some people smile at us, like they do at babies. Others are rude and point at us, as if they have never seen a dog before! Our outings most often take us grocery shopping or out to lunch. I have my own special spot in most Lenox restaurants — the corner table on the patio at Church Street Cafe or in the back room or near the window at Bistro Zinc. This makes me feel as if I’m at Cheers!

While Ellen bakes in the afternoon, I nap until the timer goes off.

At 3:00 pm comes the fun part — greeting guests at the door with my most appealing wag. I even lead the way while the guests get acquainted with the inn. If the guests have a dog and if I like the dog after a welcome sniffing, I may follow the dog around.

While the guests are enjoying hot cider and pastries in the library or iced tea and lemonade with pastries on the porch, Piper and I enjoy our dinner and then a romp in the garden before rejoining our guests.

It’s a long and tiring day so in the evening, while Ellen is cooking or working on the computer, I stretch out for a long nap. And then it’s time to move my venue to the sofa in Ellen’s living room, my all-time favorite place. We enjoy a long cuddle, and then it’s bed time.

I am a working dog, and as you can see, I work very hard for my cookies! For some reason, though, Ellen says she wants to work as hard as I do in her next life! Why is that?


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